Breads & Grain Recipes

Bread Recipes

• Arepas (Venezuelan corncakes)
• Baking Powder Biscuits (United States)
• Bammie (Jamaican cassava flatbread)
• Barmbrack (Irish fruit bread)
• Boxty (Irish potato pancakes)
• Buñuelos de Queso (Puerto Rican cheese fritters)
• Chapati (Indian wholewheat flatbread)
• Cornbread Dressing (American-Southern dressing)
• Injera, quick (Ethiopian crepe)
• Irish Soda Bread (Irish soda-leavened bread)
• Naan Bread (Indian baked flatbread)
• Pasteles (Puerto Rican savory cakes in banana leaves)
• Pita (Middle Eastern pocket bread)
• Pizza Dough (Italy)
• Pupusas (Salvadoran thick tortillas)
• Puri (Indian deep-fried puff bread; see Chapati recipe)
• Southern Cornbread (United States cornmeal bread)
• Semmelknödel (German bread dumplings)
• Tamales de Elote (Central American fresh corncakes)
• Tsen Bao (Chinese filled steamed buns)
• Yemarina Yewotet Dabo (Ethiopian spiced honey bread)
• Yorkshire Pudding (English savory puff pudding)

Grain Recipes

• Arroz a la Mexicana (Mexican rice with tomatoes)
• Coo-Coo (Barbados cornmeal mush with okra)
• Couscous (North African fine-grained pasta)
• Fufu (West African mashed yams)
• Geelrys (South African yellow rice with raisins)
• Hoppin' John (Southern rice & black-eyed peas)
• Kalam Polo (Persian rice pilaf with meat and cabbage)
• Kasha (East European buckwheat groats)
• Maki Zushi (Japanese rolled seasoned rice)
• Maqluba (Palestinian rice & eggplant casserole)
• Moros y Cristianos (Cuban black beans & rice)
• Pulao (Indian aromatic rice)
• Rice & Peas (Jamaican rice with beans & coconut milk)
• Risi e Bisi (Italian rice & peas)
• Sushi Gohan (Japanese seasoned rice)
• Ugali (Kenyan cornmeal mush)
• Wild Rice Pilaf (Canadian-American simmered wild grain)