Meat Recipes
Beef | Goat | Lamb | Pork | Rabbit
Beef Recipes
- Albóndigas (Mexican meatballs in broth)
- Beef & Okra (Jamaican stir fry)
- Bobotie (South African curried meat casserole)
- Boeuf á la Haďtienne (Haitian beef with tomatoes & peppers)
- Bográcsgulyás (Hungarian beef & pepper stew)
- Braciole alla Pizzaiola (Italian beef simmered in tomato garlic sauce)
- Brasato al Chianti (Italian-Tuscan beef braised in red wine)
- Bulgogi (Korean barbeque beef)
- Carne Asada (Mexican grilled steak)
- Chicken-Fried Steak (United States breaded steak cutlet)
- Chili con Carne (American Tex-Mex spicy beef stew)
- Empanadas (Latin stuffed pastries)
- Golabki (Polish, Russian stuffed cabbage rolls)
- Hilachas (Guatemalan shredded beef in tomato-tomatillo sauce)
- Kalam Polo (Persian rice pilaf with meat and cabbage)
- Kefta (Middle Eastern spiced meatballs)
- Khoresht Ghaimeh (Persian lamb & split pea stew)
- Mafé (West African meat in peanut sauce)
- Nua Pad Prik (Thai chili beef)
- Pabellón Criollo (Venezuelan shredded beef with beans, rice & plantains)
- Pastel de Choclo (Chilean ground beef casserole with corn batter topping)
- Ragů Bolognese (Italian tomato-meat sauce for pasta)
- Rendang Daging (Indonesian beef simmered in coconut milk)
- Roast Prime Rib (English roast rib of beef)
- Shawarma (Middle Eastern spiced meat sandwich)
- Shuan Yang Rou (Chinese Mongolian hot pot)
- Sloppy Joes (United States seasoned ground beef sandwiches)
- Spaghetti & Meatballs (United States Mid-Atlantic Italian-American)
Goat Recipes
- Mafé (West African meat in peanut sauce)
Lamb Recipes
- Bobotie (South African curried meat casserole)
- Kalam Polo (Persian rice pilaf with meat and cabbage)
- Kefta (Middle Eastern spiced meatballs)
- Khoresht Ghaimeh (Persian lamb and split pea stew)
- Lahm Lhalou (Algerian lamb stewed with prunes)
- Mafé (West African meat in peanut sauce)
- Maqluba (Palestinian rice & eggplant casserole)
- Rogan Josh (Indian lamb in spiced cream sauce)
- Shahi Korma (Indian lamb in a creamy nut sauce)
- Shawarma (Middle Eastern spiced meat sandwich)
- Shuan Yang Rou (Chinese Mongolian hot pot)
Pork Recipes
- Bun Thit Nuong (Vietnamese rice noodles with pork & vegetables)
- Cerdo con Frijoles (Mexican pork & beans)
- Char Siu (Chinese barbeque pork)
- Corn Dogs (United States hot dog & cornbread on a stick)
- Dublin Coddle (Irish potatoes braised with sausages & bacon)
- Erdélyi Rakott Káposzta (Hungarian pork & sauerkraut casserole)
- Golabki (Polish, Russian stuffed cabbage rolls)
- Kalua Pork (United States - Hawaiian roast pork)
- Mee Krob (Thai fried noodles in sweet-sour sauce)
- Noodles in Brown Bean Sauce (Chinese noodles with pork & vegetables)
- North Carolina BBQ Pork (United States)
- Pasteles (Puerto Rican savory cakes in banana leaves)
- Pork & Cabbage Filling (Chinese filling for buns, potstickers & dumplings)
- Red-Cooked Pork (Chinese pork braised in soy broth)
- Schweinebraten (German roast pork)
- Siu Mai (Chinese steamed pork-filled wonton wrappers)
- Smothered pork chops (American Southern-Soul pork chops with onion gravy)
- Spaghetti & Meatballs (United States)
- Sausage-stuffed Acorn Squash (United States - Midwest)
Rabbit Recipes
- Hasenpfeffer (German rabbit fricassee)
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