Turkish Cuisine & Recipes

Typical Dishes | Shop Turkish Food | Shop Turkish Wares

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Turkish Recipes


 

Typical Turkish Dishes

Mezeler (Appetizers)

  • Baba Ghanoush (Eggplant dip)
  • Hummus bi Tahini (Chickpea & sesame dip)
  • Sigara Böreği (Cheese-filled pastry cigarettes)
  • Zeytinyagli Yaprak Dolmasi (Stuffed grape leaves

Çorbalar (Soups & Stews)

  • Ezo Gelin (Red lentil & bulgur soup)
  • Tarhana Corbasi (Sour tarhana soup)
  • Yayla Corbasi (Yogurt soup)

Salatalar (Salads)

Makarna ve Budalalar (Pasta, Noodles & Dumplings)

  • Manti (Stuffed pasta in yogurt sauce)

Yumurtalar ve Süt (Eggs & Dairy)

Kumes Hayvanlari (Poultry)

Etler (Meats)

  • Arnavut Ciğeri (Lamb's liver with red peppers)
  • Döner Kebab (Spiced meat sandwich; see Shawarma recipe notes)
  • Kadinbudu (Lady meatballs)
  • Kofta (Spiced meatballs, see Kefta recipe)
  • Şiş Kebabi (Grilled, skewered lamb)

Balik (Fish & Seafood)

  • Kiliç Şiş (Grilled, skewered swordfish)
  • Midye Dolmasi (Mussels stuffed with rice & pinenuts)
  • Uskumru Dolmasi (Baked stuffed mackerel)

Sebzeler (Vegetables & Beans)

  • Fasulye Piyazi (White bean salad)
  • Imam Bayildi (Stuffed eggplant braised in olive oil)
  • Zeytinyağli Domates Dolmasi (Tomatoes stuffed with rice)
  • Zeytinyağli Pirasa (Braised leeks & rice)
  • Zeytinyağli Taze Fasülye (Green beans in tomato sauce; see Fassolakia recipe notes)

Ekmekler ve Hububatlar (Breads & Grains)

  • Lahmacun (Flatbread topped with ground meat)
  • Pide (Middle Eastern pocket bread)
  • Pilav (Rice pilaf)

Soslar (Sauces & Condiments)

  • Muhammara (Middle Eastern spicy roasted pepper dip)
  • Nar Ekşisi (Pomegranate molasses; see Rob-e Anar recipe)

Turşuyap ve Recel (Pickles & Preserves)

  • Incir Receli (Fig jam)

Tatlılar (Desserts)

  • Kadin Göbeği (Fritters in syrup)
  • Keçkul (Almond custard)