Deep Frying: Method & Recipes
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Deep Frying Recipes
- Akkra (West African black-eyed pea fritters)
- Buñuelos de Queso (Puerto Rican cheese fritters)
- Corn Dogs (American cornbread & hot dog on a stick)
- Empanadas (Latin stuffed pastries)
- Falafel (Middle Eastern fried chickpea patties)
- Fish & Chips (English batter-fried fish with fried potato wedges)
- Latkes (Jewish potato pancakes)
- Muchines de Yuca (Ecuadorian fried, stuffed cassava balls)
- Pakora (Indian vegetable fritters)
- Pilus (Indonesian sweet potato puffs)
- Pisang Goreng (Indonesian batter-fried bananas)
- Plantain Fritters (Jamaica)
- Samosas (Indian deep-fried potato pockets)
- Tod Mun (Thai fish cakes)
- Tod Mun Khao Pod (Thai corn fritters)
- Tostones (Puerto Rican fried plantains)
- Yuca Frita (Latin American cassava fries)
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