From Mom with Love - A Complete Guide to Indian Cooking and Entertaining

An Indian Cook Book with a Difference
Perhaps the only cook book that contains recipes for everyday cooking such as dal, roti and chawal, in addition to fancy food such as Goan Shrimp Curry and Rajasthani Chicken
A complete list of spices, legumes, beans, and pots and pans you need to start cooking
A pantry list for beginners and another one for more committed and experienced cooks - a c format that you can take right to the store with you
Ideas about foods you can cook and freeze ahead of time for when you need to produce a meal in a hurry or are too tired to cook.
A complete list of menu combinations for different occasions, both special and everyday
Suggestions on how to deal with cooking crises such as a sauce that has become too watery
Tips for storing and preparing precooked masalas and efficient ways to freeze chutneys
Every recipe has details on the pots and pans you need and serving suggestions including what the recipe goes best with
Safety tips such as how to quickly put out a minor fire on your stove
Guidelines for cleaning and odor removal
Home remedies for minor ailments such as cough and colds, upset stomachs
Website www.momsindiancooking.com with demonstration videos and a lot of other useful information
The most special and unique feature of this book is the TLC tips. These are little shortcuts and little secrets that will make your cooking easier, yet delicious.
It is an invaluable gift to give to anyone who loves to cook or would like to try.

More information at www.momsindiancooking.com.

178 Pages
134 Recipes
Hard Bound
Matte Art Paper
Approximate Size: 9 ¼ x 8 ¼ x ¾ inches
Artistically designed with full color mouth watering pictures on almost all pages
Ergonomically designed to open flat when lying on counter
All pages coated for stain resistance

ISBN Number 0-9761851-0-5
Library of Congress Number 2004096589
First Printing: March 07