International Recipes and Cooking Around the World

Breakfast and Brunch

Eggs Benedict breakfast

Breaking the fast is never so fun as when you dine on favorite breakfast dishes from around the world. Eggs, cheese and fruits are favorite starters in the Western World. In the East, your day is more likely to begin with a bowl of rice gruel and fish or with a steamed, filled bun. Africans might have a bowl of corn porridge. For Mexicans, it's often as simple as warm tortillas and refried beans.

International Breakfast Recipes

Atole

(Mexican warm cornmeal beverage)

Baleadas

(Honduran flour tortillas with beans and cheese)

Bao

(Chinese steamed, filled buns)

Beignets

(American Southern powdered sugar fritters)

Bellini

(Italian peach and sparkling wine cocktail)

Chakchouka

(North African eggs poached in a pepper ragout)

Mangú

(Dominican mashed plantains)

Muesli

(Swiss oats and fruit breakfast)

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