Puerto Rico: Recommended Cookbooks
A list of cookbooks about Puerto Rican cuisine. Available for purchase through Amazon.com.
Recommended Cookbooks
A Taste of Puerto Rico: Traditional and New Dishes from the Puerto Rican Community
 | author: Yvonne Ortiz ASIN or ISBN-10: 0452275482 binding: Paperback list price: $16.00 USD amazon price: $10.88 USD |
Daisy Cooks: Latin Flavors That Will Rock Your World
 | author: Daisy Martinez ASIN or ISBN-10: 1401301606 binding: Hardcover list price: $29.95 USD amazon price: $23.96 USD |
Julia Child introduced us to French cooking. Lidia Bastianich introduced us to Italian cooking. Now Daisy Martinez will introduce all of America to Latin cookingher way. In a country where salsa now outsells ketchup, Daisy Martinez is out on a mission to change the way we cook. In her new cookbook, a tie-in to her public television show, Daisy introduces us to the mouthwatering meals of her Latin ancestryand not just to the pork, beans, rice, and burritos many people associate with Latino culture. Read more »
Puerto Rican Cookery
 | author: Carmen Aboy Valldejuli ASIN or ISBN-10: 0882894110 binding: Hardcover list price: $24.95 USD amazon price: $16.47 USD |
Puerto Rico: Grand Cuisine of the Caribbean
 | author: Jose Luis Diaz de Villegas ASIN or ISBN-10: 0847704157 binding: Hardcover list price: $60.00 USD amazon price: $60.00 USD |
Throughout five centuries, Puerto Rico has developed an internationally renowned cuisine, which incorporates Caribbean ingredients and a long tradition of culinary culture. In this book, the profiles and recipes of nine great chefs demonstrate human and professional aspects of their careers, and how by their efforts-and that of many of their colleagues-Puerto Rico has turned into the gastronomic capital of the Caribbean.
