International Recipes and Cooking Around the World

Tunisia

Chakchouka

Individual portion of chakchouka

(North African eggs poached in a pepper ragout)

Couscous

Couscous and kebabs

(North African steamed pasta grains)

Harissa

Harissa Recipe (North African peppers and spice paste)

(North African peppers and spice paste)

Kefta

Kefta meatballs with yogurt sauce

(Middle Eastern spiced meatballs)

Méchoui

Mechoui slow-roasted lamb on a spit

(North African spit-roasted lamb)