Recipes
Blogs
Holidays
Cookbook
Newsletter
Shopping
About

Africa
Caribbean
Central America
East Asia
Europe
Middle East
North America
Pacific and Australia
South America

Oka I'a

Samoa

(Samoan lime-marinated tuna; see Poisson Cru recipe)

Average:

Your rating: None Average: 3.6 (5 votes)

Bookmark and Share

Recipes by Country

Recipes by Course

Appetizers
Beverages
Breads
Breakfast
Dairy and Cheese
Desserts
Dumplings
Fish and Seafood
Grains
Meats
Pastas and Noodles
Pickles
Poultry
Salads
Sandwiches
Sauces
Soups and Stews
Vegetables and Beans

Latest Recipes

Sabzi Polo
Singapore Noodles
Bredie
Kuku Paka
Ceebu Jen
Hobak Namul
Beignets
Jambalaya
Pots de Crème au Chocolat
Steak au Poivre

Popular Today

Pupusas (28045)
El Salvador: Cuisine and Recipes (27719)
Puerto Rico: Cuisine and Recipes (27318)
Desserts, Sweets, Cookies and Pastries (15745)
Arroz con Leche (15216)
Arepas (11909)
Pozole (11016)
Haiti: Cuisine and Recipes (10835)
Saag (10669)
Appetizers, Hors D'Oeuvre and Snacks (10066)

Buy the Whats4Eats Cookbook

Bookmark and Share

Fan us on Facebook

Follow us on Twitter

Subscribe to our RSS Feed

Sign Up for our FREE EMAIL NEWSLETTER

Good Cookbooks

Sam Choy's Polynesian Kitchen: More Than 150 Authentic Dishes from One of the World's Most Delicious and Overlooked Cuisines

Whats4Eats on Facebook

Advertise on Whats4Eats.

| Whats4Eats | About | Contact | Privacy | Advertise | Copyright © 1999-2010 | Brad Harvey | All rights reserved worldwide.