Papayas

The papaya, also known as mamão, pawpaw or tree melon, is a tropical fruit with a brilliant color, a softly sweet flavor similar to peaches and a musky scent. It is also an antioxidant powerhouse that should part of any family's selection of fruit. Read more »

Aguas frescas are fresh fruit drinks that are very popular all over Mexico. These refreshing beverages are typically served from large barrel-shaped glass containers. Some of the more traditional varieties are watermelon, cantaloupe and strawberry. Read more »

Green papaya salad is the most popular salad in Thailand and is commonly sold in street stalls, especially in the North of the country. This refreshingly tart and healthy salad is traditionally made in a mortar (som tam means "sour pounded"), but this recipe uses a more Western-kitchen-friendly method. Often spelled som tum. Called tam mak hoong in Laos. Read more »

Also known as tinola, tinolang manok chicken soup is light and refreshing. A simple broth with chicken, spinach and green papaya, it is a favorite home-style dish in the Philippines. Read more »