International Recipes and Cooking Around the World

Meats

Rib roast

Human beings have supplemented their diets with meat since our hunter-gatherer days. Some of the oldest evidence of human activities is stone tools for bringing down prey. These days a variety of domesticated animals give us the major portion of our protein. Roasted, grilled, braised, barbequed or fried, meat takes kindly to a variety of cooking methods.

International Meat Recipes

Baho

(Nicaraguan beef, plantains and yuca steamed in banana leaves)

Bibimbap

(Korean mixed rice bowl with toppings)

Bigos

(Polish hunter's stew of meat, cabbage and sauerkraut)

Bobotie

(South African curried meat casserole)

Boerewors

(South African homemade farmer's sausage)

Carapulcra

(Peruvian pork and freeze-dried potato stew)

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