International Recipes and Cooking Around the World

Steaming

Baho

Plate of baho

(Nicaraguan beef, plantains and yuca steamed in banana leaves)

Bao

Bao (Chinese steamed, filled buns)

(Chinese steamed, filled buns)

Clambake

Clambake (American New England seafood and vegetable beach barbecue)

(American, New England seafood and vegetable beach barbecue)

Cochinita Pibil

A plate of cochinita pibil

(Mexican citrus-marinated pork slow-roasted in banana leaves)

Nacatamales

Freshly steamed nacatamal

(Honduran, Nicaraguan meat and vegetable-filled tamales)

Nasu

Nasu Japanese eggplant sashimi

(Japanese steamed, sliced eggplant)

Siu Mai

Steamed siu mai

(Chinese steamed pork and shrimp dumplings)