Pacific Island and Australian Cuisine and Recipes

Fijian man in warrior costume
Image by Wikimedia: Graham Crumb

Dive into a tropical paradise or explore the vast Aussie outback with recipes from the Pacific islands and Australia.

Cuisines and Recipes of Australia and the Pacific

From carpetbag steak to e’ia ota, get all the recipes you want from the countries of the Pacific and Australia.

  • Australia: Recipes and Cuisine

    Australia: Recipes and Cuisine

    Traditional Australian foods like meat pies, damper bread, ANZAC biscuits and pavlova are joined by dishes with Greek, Middle Eastern, East Asian and aboriginal influence.

  • Papua New Guinea: Recipes and Cuisine

    Papua New Guinea: Recipes and Cuisine

    The cuisine of Papua New Guinea is based on indigenous ingredients easily gathered from the jungle or cultivated in home gardens.

  • Samoa: Recipes and Cuisine

    Samoa: Recipes and Cuisine

    Samoan cuisine, like much of Samoan life, is enjoyed in a largely communal fashion. Families often gather together for a traditional umu firepit feast where pork is the favorite meat.

  • Tahiti: Recipes and Cuisine

    Tahiti: Recipes and Cuisine

    The food and cooking of Tahiti is typical Pacific Island cuisine. Pork roasted in a firepit (ahima’a) is a highlight. Fresh fish and seafood are the base for many tasty dishes.

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