International Recipes and Cooking Around the World

Australia: Recipes and Cuisine

Uluru in Australia

In the past, Australia's cuisine largely imitated that of the imperial homeland, Britain. In recent decades, however, Aussies have increasingly opened their eyes and mouths to the gastronomic wealth of recent immigrants and that of their Asian neighbors.

Traditional Australian foods like grilled lamb, meat pies, damper bread, ANZAC biscuits and pavlova are joined by dishes that show Greek, Middle Eastern, East Asian and aboriginal influence. In addition to a flowering in the kitchen Down Under, Australian wines are a bonanza for the oenophile.

Recipes

Australian Recipes

ANZAC Biscuits

ANZAC Biscuits Recipe (Australian, New Zealand oatmeal and coconut cookies)

(Australian, New Zealand oatmeal and coconut cookies)

Pavlova

Pavlova Recipe (Australian meringue with whipped cream and fruit)

(Australian meringue with whipped cream and fruit)

Sausage Rolls

Sausage Rolls Recipe (Australian, New Zealand sausage-stuffed puff pastry)

(Australian, New Zealand sausage-stuffed puff pastry)

Scotch Eggs

Scotch Eggs Recipe (Scottish hard-boiled eggs wrapped in sausage)

(Scottish hard-boiled eggs wrapped in sausage)