Salads and Cold Dish Recipes

German potato salad
Image by jules

Whether served alone or as an accompaniment to a full meal, salads pull together the best of the season in a tasty mélange of fresh ingredients, often bound by a tangy dressing or sauce.

International Salads and Cold Dish Recipes

Picado de Rábano 
(Guatemalan radish salad)

Macaroni Salad 
(Hawaiian-American pasta salad side dish)

Salade Niçoise 
(French Provençale tuna and vegetable salad)

Sookju Namul 
(Korean mung bean sprout salad)

Adas Salatası 
(Turkish lentil salad)

Kartoffelsalat 
(German potato salad)

Mizeria 
(Polish cucumber and sour cream salad)

Gado Gado 
(Indonesian vegetable salad with peanut sauce)

Yum Pla Muk 
(Thai spicy squid salad)

Potato Salad 
(American potatoes with mayonnaise)

Kvashenaya Kapusta Provansal 
(Russian sauerkraut salad)

Causa Rellena 
(Peruvian layered potato dish)

Hobak Namul 
(Korean zucchini squash side dish)

Vinegret 
(Russian cold vegetable salad)

Salpicón de Res 
(Central American shredded beef salad)

Panzanella 
(Italian bread and tomato salad)

Som Tam 
(Thai green papaya salad)

Ajvar 
(Serbian roasted eggplant and pepper spread)

Tabouli 
(Middle Eastern bulgur and parsley salad)

Bakdoonsiyyeh 
(Palestinian parsley salad with tahini dressing)

Caponata Siciliana 
(Italian sweet and sour eggplant dish)

Curtido 
(Salvadoran cabbage salad)

Horiatiki Salata 
(Greek tomato, cucumber and olive salad)

Patates Salatası 
(Turkish potato salad)

Sweet Coleslaw 
((American cabbage salad)

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