International Recipes and Cooking Around the World

Costa Rica

Ceviche

Ceviche con choclo y cancha

(Latin citrus-marinated seafood)

Gallo Pinto

Central American gallo pinto with eggs

(Costa Rican, Nicaraguan red beans and rice)

Pinolillo

Nicaraguan pinolillo gourds

(Nicaraguan, Costa Rican cocoa-cornmeal drink)