(Spanish red lentil stew; see Zuppa di Lenticchie recipe)
(Spanish marinated olives appetizer; see Olive Marinate recipe variations)
(Latin rice pudding)
(Latin chicken with rice)
(Latin savory stuffed pastries)
(Spanish sausage and bean stew)
(Latin caramel custard)
(Spanish chilled tomato-cucumber soup)
(Spanish fava beans simmered with spicy sausage)
(Spanish tiger nut beverage; see Horchata de Arroz variations)
(Spanish green beans and tomatoes; see Fassolakia recipe)
(Spanish batter-fried mussels)
(Portuguese, Spanish leftover bread dish)
Spanish meat, vegetable and rice dish
(Spanish chicken with tomatoes and peppers)
(Spanish meat and chickpea stew)
