Chile's long Pacific coast makes it a veritable paradise for fans of seafood. A Chilean favorite is caldillo de congrío, a simple fisherman's stew made with red conger eel, known as congrío colorado.
Chile's long Pacific coast makes it a veritable paradise for fans of seafood. A Chilean favorite is caldillo de congrío, a simple fisherman's stew made with red conger eel, known as congrío colorado.
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