Bread Recipes

Loaf of whole wheat bread
Image by emiline220

Baked, grilled, steamed or fried, bread is often called the “staff of life.” It has been a basic foodstuff for a variety of cultures for millenia. Bread isn’t just a source of nutrition. It also has remarkable cultural and symbolic significance, from its inclusion as an element of the Christian Eucharist to its use as a metaphor for money.

International Bread Recipes

Bao 
(Chinese steamed, filled buns)

Injera 
(Ethiopian, Eritrean sourdough crepe)

Kulich 
(Eastern Orthodox sweet Easter bread)

Barmbrack 
(Irish fruit bread)

Cornbread 
(American cornmeal bread)

Challah 
(Israeli Jewish braided Sabbath bread)

Bolani 
(Afghan stuffed flatbread)

Pan de Jamón 
(Venezuelan ham, raisin and olive bread)

Nacatamales 
(Honduran, Nicaraguan meat and vegetable-filled tamales)

Bauernbrot 
(German farmer-style rye bread)

Tlacoyos 
(Mexican bean-stuffed masa patties)

Pizza Napoletana 
(Italian traditional pizza from Naples)

Pancakes 
(American skillet cakes)

Yorkshire Pudding 
(English savory puff pudding)

Banana Bread 
(Caribbean sweet quickbread)

Classic Bread Stuffing 
(American seasoned bread side dish)

Tamales de Pollo 
(Mexican steamed corncakes with chicken)

Focaccia Genovese 
(Italian olive oil bread with sea salt and rosemary)

Socca Niçoise au Four 
(French Provencal chickpea bread)

Scottish Oatcakes 
(Scottish oats quickbread)

Lefse 
(Norwegian potato flatbread)

Acharuli Khachapuri 
(Georgian boat-shaped cheesebread with egg and butter)

Cherniy Hleb 
(Russian black bread)

Baking Powder Biscuits 
(American breakfast quickbread)

Scones 
(Scottish quick teacakes)

Broa de Milho 
(Portuguese yeast-leavened cornbread)

Arepas 
(Colombian and Venezuelan corncakes)

Lavash 
(Southwest Asian thin flatbread)

Pupusas 
(Salvadoran, Honduran stuffed masa flatbread)

Naan 
(Indian, Pakistani tandoor-baked bread)

Medu Vada 
(South Indian deep-fried lentil fritters)

Pan de Muerto 
(Mexican anise-scented bread for the Day of the Dead)

Torta de Plátano 
(Colombian plantain bread)

Pita 
(Mediterranean pocket bread)

Crêpes 
(French thin pancakes)

Cachapas 
(Venezuelan fresh corn pancakes)

Irish Soda Bread 
(Irish soda-leavened bread)

Boxty 
(Irish potato pancakes)

Quick Injera 
(Ethiopian sourdough crepe)

Bammy 
(Jamaican cassava flatbread)

Pão de Queijo 
(Brazilian cheese buns)

Pasta per Torte Salate 
(Italian olive oil dough for savory tortes)

Pasta per Pizza 
(Italian pizza dough)

Yemarina Yewotet Dabo 
(Ethiopian spiced honey bread)

Chapati 
(Indian, Pakistani wholewheat flatbread)

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