Quick and Easy

A plate of chicken tostadas
Image by Takeaway

Some (most?) days you’re pressed for time, and you just need to get a meal on the table with minimal effort and maximum flavor. Turn to the wider world for a cornucopia of options!

The following recipes are relatively straightforward and simple to prepare. And for the most part, they will allow you to get dinner on the table in around an hour or less. Keep in mind that a few do call for time to marinate meat, poultry or fish or to soak dried beans. Start marinating or soaking in the morning, and things will come together quickly for dinner that night.

International quick and easy recipes

Pancit Bihon 
(Filipino stir-fried rice noodles with meat and vegetables)

Pollo Chilindrón 
(Spanish chicken with tomatoes and peppers)

Moqueca 
(Brazilian fish and coconut milk stew)

Oyakodon 
(Japanese chicken and egg rice bowl)

Char Kway Teow 
(Malaysian, Singaporean stir-fried rice noodles with shrimp)

Kushari 
(Egyptian pasta, rice and lentils with tomato sauce)

Baleadas 
(Honduran flour tortillas with beans and cheese)

Mae-un Dak Gui 
(Korean hot and spicy grilled chicken)

Bulgogi 
(Korean barbecued beef)

Dan Chaofan 
(Taiwanese egg fried rice)

Bubble and Squeak 
(English fried potatoes and cabbage)

Muesli 
(Swiss oats and fruit breakfast)

Truchas a la Navarra 
(Spanish, Basque ham-stuffed trout)

Horiatiki Salata 
(Greek tomato, cucumber and olive salad)

Migas 
(Portuguese, Spanish leftover bread dish)

Kaeng Khiao Wan Kung 
(Thai shrimp in sweet green curry sauce)

Gai Pad Grapow 
(Thai spicy chicken and basil stir fry)

Fettuccine Alfredo 
(Italian pasta tossed with butter and cheese)

Tabouli 
(Middle Eastern bulgur and parsley salad)

Carne Asada 
(Central American grilled steak)

Blaff 
(Caribbean lime-poached fish)

Chakchouka 
(North African eggs poached in a pepper ragout)

Hawaiian Kalbi Ribs 
(Hawaiian-American barbecued beef short ribs)

Su Udon 
(Japanese noodles in broth)

Sloppy Joes 
(American Midwest seasoned ground beef sandwiches)

Shawarma 
(Middle Eastern spiced meat sandwich)

Hamburgers 
(American grilled beef patty sandwiches)

Toshikoshi Soba 
(Japanese New Year soba noodles)

Spaghetti Carbonara 
(Italian pasta with bacon and eggs)

Matoke 
(Ugandan beef and plantain stew)

Sopa de Ajo 
(Spanish garlic and bread soup)

Chilaquiles 
(Mexican fried tortillas in sauce)

Tostadas de Pollo 
(Mexican fried tortillas with chicken)

Kuku Paka 
(Kenyan chicken in coconut curry sauce)

Maine Lobster Rolls 
(American, New England lobster salad sandwiches)

Kålpudding 
(Swedish caramelized cabbage meatloaf)

Camarões Piri-Piri 
(Mozambican, Angolan shrimp in fiery red pepper sauce)

Pollo en Fricasé 
(Caribbean chicken fricassee)

Moules Marinières 
(French, Belgian, Dutch mussels in white wine sauce)

Orecchiette con Broccoli 
(Italian ear-shaped pasta with broccoli)

Garides me Feta 
(Greek shrimp baked with tomatoes and feta)

Quiche Lorraine 
(French bacon and egg tart)

Gazpacho 
(Spanish chilled tomato-cucumber soup)

Sonoran Hot Dogs 
(Mexican, American Southwestern beef frankfurter sandwich)

Falafel 
(Middle Eastern fried chickpea patties)

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