See Poulet Fafa recipe
Tag: Hawaiian
Chicken Luau
Macaroni Salad
(Hawaiian-American pasta salad side dish)
Macaroni salad is a must-have side dish for any Hawaiian barbecue or luau meal. Hawaiians have taken this simple pasta dish into their hearts and made it their own.
Hawaiian Kalbi Ribs
(Hawaiian-American barbecued beef short ribs)
This recipe for marinated and grilled beef short ribs demonstrates the delicious influence of Korean cuisine on Hawaiian cooking.
Haupia
(American-Hawaiian coconut pudding)
Haupia is a popular Hawaiian dessert, often served on a ti leaf at luaus. A thick, sliceable coconut pudding, it is also used to cover cakes and as a top layer on pies.
Pua’a Kālua – Kalua Pork
(American Hawaiian roast pork)
Kalua pork, or pua'a kālua, is a traditional Hawaiian lu'au dish. It is ideally made with a whole pig in a pit, or imu, where it roasts slowly all day, acquiring a deep, smoky flavor.