Tag: New Zealand

Couple of sausage rolls
Recipe

Sausage Rolls

Popular in New Zealand and Australia, sausage rolls are eaten for breakfast, lunch or as appetizers at parties and get-togethers. 

Carpetbag steak on a plate with asparagus and steamed baby potatoes
Recipe

Carpetbag Steak

For over-the-top taste and low-effort luxe, nothing can beat carpetbag steak, a dish popular in Australia and New Zealand in the mid 20th century.

Pavlova (Australian meringue with whipped cream and fruit)
Recipe

Pavlova

Often called “pav” for short, pavlova is a baked meringue, crispy on the outside and marshmallowy on the inside, that is spread with whipped cream and topped with fresh fruit.