Kvas (квас) is an ancient and beloved beverage from Slavic Eastern Europe. While it is basically a low-alcohol beer, it is enjoyed as a soft drink, even by small children.
Tag: Rye
Kvas
Cherniy Hleb
(Russian black bread)
A hearty loaf of sourdough rye bread represents for many Russians the core of the Russian soul.
Boston Brown Bread
(American steamed whole-grain molasses bread)
Lightly sweet, with a deep, rich color, brown bread is a scrumptious, whole-grain treat made from a batter that is steamed, sliced and spread with butter or cream cheese.
Bauernbrot
(German farmer-style rye bread)
Authentic-tasting German bread is easier to make than you'd think. Bauernbrot, or farmer's bread, is a hearty rye bread that is the standard loaf in many German homes.