See Atole recipe
Archives: Recipe
Champurrado
Chicken Luau
(American, Hawaiian chicken with taro leaves)
See Poulet Fafa recipe
Chipás
(Argentinina cheese buns)
See Pão de Queijo recipe
Chorreadas
(Costa Rican corn pancakes)
See Cachapas recipe
Citronnade
(French lemonade)
See Lemonade recipe. Also known as citron pressé.
Colcannon
(Irish mashed potatoes and kale)
Irish colcannon is a mixed up mash of buttery potatoes and cooked kale and often scallions. Serve colcannan as a filling cold weather side dish.
Confiture de Papaye
(Senegalese papaya jam)
See Papaya Chutney recipe
Congrí
(Cuban beans and rice)
See Moros y Cristianos variations
Corn Maque Choux
(Cajun-Creole corn and peppers simmered in cream)
See Creamed Corn recipe variations
Couve à Mineira
(Brazilian simmered leafy greens)
See Southern Greens variations