Find out how to prepare Japanese toshikoshi soba noodles for a lucky, late-night New Year’s Eve meal.
Tag: Buckwheat
Toshikoshi Soba
Kasha
(East European buckwheat groats)
Although kasha is a word used to describe a wide variety of grain porridges in Russia, it has come to be most closely linked to this particular buckwheat (gretchka) dish.
Zaru Soba
(Japanese cold buckwheat noodles with dipping sauce)
Cold buckwheat (soba) noodles are a favorite Japanese summer dish. Traditionally served on a bamboo tray, zaru soba are dosed in a dipping sauce before they are slurped down.