Enchiladas are an easy Mexican dish of tortillas dipped in chile sauce and rolled around fillings like chicken, cheese, chorizo, beans, pork, beef, seafood or vegetables.
Tag: Cinco de Mayo
Elotes Asados
Roast corn on the cob is a favorite street food in Mexico, slathered with a cheesy, lime-scented sour cream sauce.
Pico de Gallo, or Salsa Fresca
Pico de gallo, or salsa fresca, is the basic salsa that is used as an all-purpose condiment in Mexico. There are innumerable variations, but here is a basic — and very tasty — version.
Agua Fresca
Aguas frescas are fresh fruit drinks that are very popular all over Mexico. Some of the more traditional varieties are watermelon, cantaloupe and strawberry.
Quick Mole Poblano: All the Flavor, A Fraction of the Time
With a few simple shortcuts, you can have a mouthwatering mole poblano with half the effort for a quick mid-day meal.