Roasted eggplant dip is a very popular appetizer, or mezze, in the Middle East. The smoky, rich flavor of the eggplant goes well with wedges of pita bread or with raw vegetables.
Tag: Egypt
Baba Ghanoush
Ful Medames
(Egyptian slow-cooked fava beans)
This simple dish of slow-simmered fava beans seasoned with olive oil, lemon juice, garlic and spices is the daily breakfast meal for millions of Egyptians.
