See Rob e-Anar recipe
Tag: Lebanon
Fattoush
See Horiatiki Salata variations
Laban
See Yogurt recipe
Limoonada
See Lemonade recipe
Loubieh bi Zayt
See Fassolakia recipe
Muhammara
Muhummara is popular condiment and dip in Lebanon, Palestine, Syria., served with grilled meats, fish and kebabs, or as a spread or dip for bread or pita.
Tarator
Tarator is a favorite sauce in the Eastern Mediterranean. Serve it with shawarma, fish, falafel, kefta or over vegetables.
Tabouli
An easy and refreshing Middle Eastern salad, tabouli is bulgur wheat, finely chopped parsley and scallions dressed simply with lemon juice and olive oil.
Shawarma
Shawarma is popular throughout the eastern Mediterranean and is sometimes called the Middle Eastern taco. It originated in northwestern Turkey as döner kebab.
Kefta
Spiced meatballs are common in one form or another from Morocco in the west through the Middle East all the way to India.