Tuna noodle casserole was in deep vogue in the United States during the 1970s at a time when casseroles in general were all the rage.
Tag: Tuna
Tuna Noodle Casserole
Salade Niçoise
(French Provençale tuna and vegetable salad)
Light, refreshing and famous the world over, salade Niçoise puts fresh garden produce and fine Mediterranean ingredients to excellent use.
Encebollado Ecuatoriano
(Ecuadorian fish and onion stew)
Pickled onions add a pleasant tang to this fresh fish stew recipe from the coastal region of Ecuador.
Poisson Cru, or E’ia Ota
(Tahitian lime-marinated tuna)
This famous Tahitian dish is similar to Latin ceviche or Hawaiian poke. It differs primarily in the addition of coconut milk, which softens its flavor.