International Recipes and Cooking Around the World

Super Bowl: Recipes and Traditions

Super Bowl party spread

Image by switz1873

Since 1967, the Super Bowl has been the Big Kahuna of all American sports events. The final championship game of the American football season is a time of mega hype, mega commercials and mega eating. Super Bowl Sunday — in late January or early February — has fans all over the country cooking up enormous pots of chili, huge mounds of nachos, boatloads of chicken wings and monster bowls of chips, dips, spreads and salsas.

Beer is by far the favored beverage, but fruity wine coolers and cocktails are popular too.

Super Bowl Recipes

Try these recipes for the Super Bowl.


Guacamole (Mexican avocado dip)

(Mexican avocado sauce and condiment)

Corn Dogs

Corn Dogs (American hot dog and cornbread on a stick)

(American hot dog and cornbread on a stick)

Nanaimo Bars

Nanaimo Bars (Canadian layered chocolate and custard bars)

(Canadian layered chocolate and custard bars)


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