Breaking the fast is never so fun as when you dine on favorite breakfast dishes from around the world. Eggs, cheese and fruits are favorite starters in the Western World. In the East, your day is more likely to begin with a bowl of rice gruel and fish or with a steamed, filled bun. Africans might have a bowl of corn porridge. For Mexicans, it’s often as simple as warm tortillas and refried beans.
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