Salads and Cold Dish Recipes

German potato salad
Image by jules

Whether served alone or as an accompaniment to a full meal, salads pull together the best of the season in a tasty mélange of fresh ingredients, often bound by a tangy dressing or sauce.

International Salads and Cold Dish Recipes

Adas Salatası 
(Turkish lentil salad)

Panzanella 
(Italian bread and tomato salad)

Hobak Namul 
(Korean zucchini squash side dish)

Horiatiki Salata 
(Greek tomato, cucumber and olive salad)

Causa Rellena 
(Peruvian layered potato dish)

Kvashenaya Kapusta Provansal 
(Russian sauerkraut salad)

Caponata Siciliana 
(Italian sweet and sour eggplant dish)

Curtido 
(Salvadoran cabbage salad)

Ajvar 
(Serbian roasted eggplant and pepper spread)

Kartoffelsalat 
(German potato salad)

Som Tam 
(Thai green papaya salad)

Potato Salad 
(American potatoes with mayonnaise)

Sweet Coleslaw 
((American cabbage salad)

Tabouli 
(Middle Eastern bulgur and parsley salad)

Yum Pla Muk 
(Thai spicy squid salad)

Patates Salatası 
(Turkish potato salad)

Salade Niçoise 
(French Provençale tuna and vegetable salad)

Salpicón de Res 
(Central American shredded beef salad)

Vinegret 
(Russian cold vegetable salad)

Gado Gado 
(Indonesian vegetable salad with peanut sauce)

Mizeria 
(Polish cucumber and sour cream salad)

Picado de Rábano 
(Guatemalan radish salad)

Macaroni Salad 
(Hawaiian-American pasta salad side dish)

Bakdoonsiyyeh 
(Palestinian parsley salad with tahini dressing)

Sookju Namul 
(Korean mung bean sprout salad)

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