Comfort Food

Sausage gravy
Image by Nomadic Lass

Get comfort food recipes from around the world.

International Comfort Food Recipes

Pierogi 
(Polish stuffed dumplings)

Cornbread Dressing 
(American cornmeal bread dressing)

Paprikás Csirke 
(Hungarian chicken paprikash)

Bográcsgulyás 
(Hungarian beef and pepper stew)

Irish Stew 
(Irish lamb and potato stew)

Carbonade Flamande, or Vlaamse Stoverij 
(Belgian beef and beer stew)

Kugelis 
(Lithuanian savory potato pudding)

Sopa de Ajo 
(Spanish garlic and bread soup)

Soon Dubu Jjigae 
(Korean spicy tofu stew)

Cerdo con Frijoles 
(Mexican stewed pork and black beans)

Erdélyi Rakott Káposzta 
(Hungarian pork and sauerkraut casserole)

Gratin Dauphinois 
(French potatoes baked with cream)

Tourtière 
(French Canadian pork pie)

Sancocho 
(Latin root vegetable stew)

Su Udon 
(Japanese noodles in broth)

Coq au Vin 
(French chicken braised in wine)

Adobong Manok 
(Filipino chicken in vinegar sauce)

Chicken Pot Pie 
(American savory chicken stew in pastry)

Cornish Pasties 
(British beef and vegetable pies)

Knaidlach 
(Israeli, Jewish matzo balls in broth)

Tonkotsu Ramen 
(Japanese noodles and pork in rich broth)

Poule au Pot 
(French chicken in a pot)

Ca Kho To 
(Vietnamese clay pot fish with caramel sauce)

Asopao de Pollo 
(Puerto Rican, Dominican chicken and rice stew)

Hong Shao Rou 
(Chinese red-cooked pork)

Dublin Coddle 
(Irish potatoes braised with sausages and bacon)

Brasato al Chianti 
(Italian beef braised in red wine)

Wat Tan Hor 
(Chinese shrimp chow fun with egg gravy)

Semmelknödel 
(German bread dumplings)

Galbi Jjim 
(Korean braised beef short ribs)

Lo Mai Gai 
(Chinese rice steamed in lotus leaves)

Kartoffelknödel 
(German potato dumplings)

Gnocchi alla Romana 
(Italian baked semolina dumplings)

Daube de Boeuf Provençale 
(French Provencal beef braised in red wine)

Melitzanes Moussaka 
(Greek layered meat and eggplant casserole)

Lanttulaatikko 
(Finnish mashed rutabaga casserole)

Pho Bo 
(Vietnamese beef noodle soup)

Sausage Gravy 
(American white sauce with sausage)

Ragù Bolognese 
(Italian tomato-meat sauce)

Scotch Broth 
(Scottish lamb, barley and root vegetable stew)

Shepherd’s Pie 
(English-Irish meat pie with mashed potato topping)

Smothered Pork Chops 
(American Southern-Soul pork chops with onion gravy)

Wisconsin Beer Cheese Soup 
(American Midwestern hearty cheese soup)

Sopa de Albóndigas 
(Mexican meatballs in broth)

Sauerbraten 
(German marinated beef pot roast)

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