Gluten-Free

Gluten-free rice noodle dish
Image by Takeaway

Find international recipes for gluten-free meals.

International Gluten-free Recipes

Malai Kofta 
(Indian veggie dumplings in curry sauce)

Socca Niçoise au Four 
(French Provencal chickpea bread)

Besan Laddu 
(Indian sweet chickpea flour balls)

Cuáker 
(Ecuadoran oatmeal beverage)

Pavlova 
(Australian meringue with whipped cream and fruit)

Makový Koláč 
(Czech poppy seed torte)

Gundi 
(Israeli Jewish chickpea and chicken dumplings)

Pakora 
(Indian, Pakistani vegetable fritters)

Toshikoshi Soba 
(Japanese New Year soba noodles)

Cachapas 
(Venezuelan fresh corn pancakes)

Law Bok Gow 
(Chinese steamed radish cake)

Pupusas 
(Salvadoran, Honduran stuffed masa flatbread)

Tamales de Pollo 
(Mexican steamed corncakes with chicken)

Tlacoyos 
(Mexican bean-stuffed masa patties)

Makroud el Louse 
(Makroud el Louse)

Pão de Queijo 
(Brazilian cheese buns)

Medu Vada 
(South Indian deep-fried lentil fritters)

Kotmis Satsivi 
(Georgian chicken with walnut sauce)

Gigantes Plaki sto Fourno 
(Greek baked white beans in tomato sauce)

Bibingka Especial 
(Filipino sweet coconut and rice flour cake)

Arepas 
(Colombian and Venezuelan corncakes)

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