Gluten-Free

Gluten-free rice noodle dish
Image by Takeaway

Find international recipes for gluten-free meals.

International Gluten-free Recipes

Cachapas 
(Venezuelan fresh corn pancakes)

Pão de Queijo 
(Brazilian cheese buns)

Toshikoshi Soba 
(Japanese New Year soba noodles)

Pakora 
(Indian, Pakistani vegetable fritters)

Makroud el Louse 
(Makroud el Louse)

Pavlova 
(Australian meringue with whipped cream and fruit)

Bibingka Especial 
(Filipino sweet coconut and rice flour cake)

Medu Vada 
(South Indian deep-fried lentil fritters)

Law Bok Gow 
(Chinese steamed radish cake)

Kotmis Satsivi 
(Georgian chicken with walnut sauce)

Makový Koláč 
(Czech poppy seed torte)

Gundi 
(Israeli Jewish chickpea and chicken dumplings)

Pupusas 
(Salvadoran, Honduran stuffed masa flatbread)

Cuáker 
(Ecuadoran oatmeal beverage)

Gigantes Plaki sto Fourno 
(Greek baked white beans in tomato sauce)

Tlacoyos 
(Mexican bean-stuffed masa patties)

Tamales de Pollo 
(Mexican steamed corncakes with chicken)

Besan Laddu 
(Indian sweet chickpea flour balls)

Malai Kofta 
(Indian veggie dumplings in curry sauce)

Socca Niçoise au Four 
(French Provencal chickpea bread)

Arepas 
(Colombian and Venezuelan corncakes)

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