Vegetarian

Buddhist vegetarian dishes
Image by Takeaway

Recipes containing no meat, poultry or fish. May include diary, eggs or honey.

International Vegetarian Recipes

Domatokeftedes 
(Greek tomato fritters)

Aloo Gobi 
(Indian potato and cauliflower curry)

Gallo Pinto 
(Costa Rican, Nicaraguan red beans and rice)

Ful Medames 
(Egyptian slow-cooked fava beans)

Yataklete Kilkil 
(Ethiopian gingered vegetable stew)

Sayur Lodeh 
(Indonesian vegetables in coconut curry)

Tabouli 
(Middle Eastern bulgur and parsley salad)

Bruschetta alla Romana 
(Italian grilled bread with tomatoes)

Minestra de Ceci 
(Italian chickpea and pasta soup)

Chiles Rellenos 
(Mexican stuffed, fried chile peppers)

Moong Dal 
(Indian simmered mung beans)

Raita 
(South Asian yogurt condiment)

Adas Salatası 
(Turkish lentil salad)

Ratatouille 
(French braised eggplant, tomatoes and basil)

Torta Pasqualina 
(Italian Easter spinach, ricotta and egg torte)

Kushari 
(Egyptian pasta, rice and lentils with tomato sauce)

Couscous aux Sept Légumes 
(Moroccan couscous with seven vegetables)

Sambar 
(Indian spicy lentil stew)

Tahu dan Tempe Bumbu Rujak 
(Indonesian tofu and tempeh in spicy coconut sauce)

Fagioli all’Uccelletto 
(Italian white beans with tomato and sage)

Kunde 
(Kenyan black-eyed peas and tomatoes in peanut sauce)

Mesir Wat 
(Ethiopian red lentil stew)

Dong Gu Dofu 
(Chinese braised tofu with mushrooms)

Samosas 
(Indian, Pakistani, African deep-fried potato pastries)

Dal Bhat Tarkari 
(Nepalese vegetable curry with lentil soup and rice)

Muesli 
(Swiss oats and fruit breakfast)

Tortilla Española de Patata 
(Spanish open-faced potato omelet)

Githeri 
(Kenyan corn and beans)

Malai Kofta 
(Indian veggie dumplings in curry sauce)

Mücver 
(Turkish zucchini fritters)

Nasu 
(Japanese steamed, sliced eggplant)

Asopao de Gandules 
(Puerto Rican rice and pigeon pea stew)

Beuseus Namul 
(Korean stir-fried mushrooms)

Sopa de Frijoles Negros 
(Caribbean black bean soup)

Hummus bi Tahina 
(Middle Eastern chickpea and sesame dip)

Aginares à la Polita 
(Greek artichoke hearts and potatoes with dill)

Spanakopita 
(Greek spinach and feta pie)

Porotos Granados 
(Chilean pumpkin and cranberry bean stew)

Paneer 
(Indian, Pakistani fresh cheese)

Falafel 
(Middle Eastern fried chickpea patties)

Gazpacho 
(Spanish chilled tomato-cucumber soup)

Yoğurt 
(Turkish cultured milk)

Domates Yemistes 
(Greek rice-stuffed tomatoes)

Rice and Peas 
(Jamaican rice with beans and coconut milk)

Moin Moin 
(Nigerian savory steamed bean pudding)

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